The Lakefront Tap Room Bar and Kitchen Menu (Update 2025)
Starters
Beer Battered Onion Rings
beer battered sweet onions fried to a crisp golden brown
Beer Mac & Cheese
cavatappi pasta, trio of cheese and artisanal ale
Boneless Strips
(7) breaded chicken strips fried until crispy
Brauhaus Pretzels
two large pretzels perfect for sharing
Bulgogi Fries
Cauliflower Bites
tossed in choice of traditional buffalo, spicy buffalo (hotter than hell), garlic parmesan, house made bbq, spicy bbq, chipotle bbq, house made teriyaki or sweet chili with ranch on the side
Cheese Curds
a fried Midwest favorite
Chili Cheese Fries
thin cut fries topped with a hearty chili, fat tire cheese sauce, diced tomato, red onion, chopped pickles and drizzled with dill mustard sauce
Elote Tots
grilled sweet corn, red bell peppers, chopped cilantro, mexican cheese blend topped with lime crema sauce and tajin
French Fries
Hummus Plate
house made roasted garlic hummus served with warm naan bread, celery and carrot sticks
Irish Nachos
potato twists topped with tomatoes, green onions, fat tire cheese sauce, chopped bacon and sour cream drizzle
Lakefront Wings
deep fried bone-in (8) - tossed in choice of sauce: traditional buffalo, spicy buffalo (hotter than hell), garlic parmesan, house made bbq, spicy bbq, chipotle bbq, house made teriyaki, sweet chili, Nashville sauce served with ranch dressing
Mini Corn Dogs
Nathan's famous all beef corn dogs
Philly Fries
thin cut fries topped with thinly sliced tri-tip steak, grilled bell peppers and onions, fat tire cheese and a philly sauce
Pickle Chips
buttermilk battered and deep fried sprinkled with parmesan cheese
Spiral Fries
Steakhouse Fries
thin cut fries topped with thinly sliced tri-tip steak, apple-wood smoked bacon, grilled onions, house made blue cheese and steak sauce
Sweet Tots
Tater Tots
Hey, give me some of your tots...
Truffle Parm Fries
Veggie Wings
Chopped Caesar Salad
chopped romaine, garlic herb croutons, shaved parmesan with classic caesar dressing
Crispy Chicken Salad
mixed greens, tomatoes, eggs, diced celery, green onion, cheddar cheese, choice of buffalo, bbq or chipotle bbq fried chicken and housemate ranch or blue cheese dressing
Kalamata Salad
Poke Bowl
fresh kale tossed with olive oil and kosher salt topped with sliced carrots, red cabbage, pickled onions, ahi tuna, green onions, cilantro, house made wonton strips, Furikaki and sesame seeds drizzled with sriracha mayo and poke sauce
Seasonal Salad
fresh mixed greens, seasonal fruits, diced red onions, tomatoes, cucumbers, nuts and cheese with a balsamic glaze
Tap Salad
mixed greens, feta cheese, red onions, tomatoes and croutons
The Wedge
iceberg wedge, tomatoes, bacon crumbles, red onion, gorgonzola, blue cheese dressing and balsamic glaze
Small Caesar Salad
Small Tap Room Salad
Salads
Burgers
Aged Cheddar Burger
8 oz american kobe wagyu beef, green leaf lettuce, tomato, grilled onion, 3 year aged white cheddar and house made mustard sauce on a toasted brioche bun with a kosher pickle spear on the side
Barbecue Bacon Burger
8 oz american kobe wagyu beef, house made bbq sauce, sharp cheddar, apple-wood smoked bacon, french's fried onions, lettuce, tomato and bbq aioli on a toasted brioche bun with a kosher pickle spear on the side
Blue Cheese Burger
8 oz american kobe wagyu beef, onion jam, blue cheese crumbles and arugula on a toasted brioche bun with a kosher pickle spear on the side
Burger Of The Month
Chili Burger
8 oz american kobe wagyu beef, homestyle chili, red onion, shredded cheddar and yellow mustard on a toasted brioche bun with a kosher pickle spear on the side
Cuban Burger
8 oz american kobe wagyu beef, swiss cheese, black forest ham, mojo marinated pork belly, buttermilk battered pickle chips, mayo and dill mustard sauce on a toasted brioche bun
Patty Melt
8 oz american kobe wagyu beef, house made 1000 island, grilled onions, american cheese on toasted rye bread
PBO Burger
8 oz american kobe wagyu beef, smoked pork belly, balsamic onion jam and creamy brie cheese on a toasted brioche bun with a kosher pickle spear on the side
Tap Room Burger
8 oz american kobe wagyu beef, sharp cheddar, apple-wood smoked bacon, tomato, grilled onion, green leaf lettuce and guinness mayo on a toasted brioche bun with a kosher pickle spear on the side
The Classic Burger
8 oz american kobe wagyu beef, green leaf lettuce, sliced red onion, tomato and house made 1000 island on a toasted brioche bun with a kosher pickle spear on the side